Delicious, crispy, nutritious and simple
Big fish and big meat are indispensable for big meal. If you come with such a big dish, it's refreshing and greasy. It's undoubtedly the most popular dish in New Year's meal. -
For the Spring Festival in the south, we should make some spring rolls to welcome the coming of spring. As a traditional Chinese folk snack, it is not only for our own family, but also for hospitality. -
A sip of Camellia warms the whole day
Matcha two-color cake and fresh sweet and delicious strawberries are matched into a cake roll. It's not only beautiful but also has the best taste. -
New year. Spring. Often at this time, almost every household in our side will have pancakes. Generally, they are single pancakes. Roll up the vegetables or meat you like to eat. Don't mention how fragrant it is. But my favorite food is leek pie.... ...
During Chinese New Year's festival, friends and family often need to consider what dishes to make. In the past, cold dishes were the main dish. They bought a dozen cold dishes and fried a few more dishes. But it happened to be winter in Chinese ... ...
People who have eaten the ice and fire pineapple oil of LAN Ji should all become repeat customers. I haven't eaten it for a long time and I remember. I'll do it myself.
According to our local customs in Tianjin, we always pack this kind of new year's Vegetarian dumpling for dumplings on the eve of the lunar month. The filling of vegetarian dumplings is mainly dried gluten mung bean sprouts. Red powder skin must... ...
On the fifth day of the first month, he received the God of wealth and made an emerald cabbage dumpling. The cabbage means a hundred treasures. He asked for a good start.
Before the Spring Festival every year, I used to make this snack together with my mother. Every one of them is made beautifully. They are used as snacks or greeting dishes. Now, I'm in a foreign country. My mother is in heaven. I don't have a fa... ...
[beef cake, honey, mustard, croissant] the beef cake made by myself is satisfied. It goes with bacon and pickled cucumber. It's delicious. Have you got it?
This is a Cantonese porridge. As a northeast person, I also like it very much. I have a bowl for breakfast. It's nutritious and healthy.
This is the first spring festival that I spent with my husband when I married. I spent four hours learning this dish. So every Spring Festival I will make this dish for my family to taste. -
Sea cucumber is rich in nutrition. Its egg protein content is high. Children can enhance their immunity if they eat it.